Tuesday, June 7, 2011

Some COCKtail recipe's that I have collected through the years!

CARIBBEAN CHAMPAGNE

LIGHT RUM
BANANA LIQUEUR
750ML BOTTLE CHAMPAGNE, CHILLED

POUR 1/2 TEASPOON OF BOTH LIGHT RUM AND BANANA LIQUEUR INTO EACH
CHILLED CHAMPAGNE GLASS. FILL GLASSES WITH CHAMPAGNE AND STIR. FOR A
NON-ALCOHOLIC VERSION, SUBSTITUTE PINEAPPLE JUICE FOR CHAMPAGNE.

GET LEI'D


4 OUNCES PINEAPPLE JUICE
1/2 OUNCE CRANBERRY JUICE
3/4 OUNCE VODKA
3/4 OUNCE RASPBERRY SCHNAPPS

MIX INGREDIENTS IN COCKTAIL SHAKER. SERVE OVER ICE IN CHILLED
COCKTAIL GLASSES.

JUST PEACHY


PEACH SCHNAPPS
750-ML BOTTLE CHAMPAGNE, CHILLED

FILL EACH CHILLED CHAMPAGNE GLASS WITH ONE FOURTH PEACH SCHNAPPS AND
THREE FOURTHS CHAMPAGNE. STIR AND SERVE

PINK SWEETARTS


64 OUNCES LEMONADE MADE FROM 12 OUNCE CAN FROZEN CONCENTRATE
8 OUNCES VODKA
8 OUCES CHERRY SCHNAPPS

MAKE LEMONADE IN PITCHER. STIR IN LIQUOR. REFRIGERATE. SERVE OVER ICE
IN CHILLED COCKTAIL GLASSES.

POP THE CHERRY


4 OUNCES ORANGE JUICE
2 OUNCES CHERRY BRANDY

MIX INGREDIENTS IN COCKTAIL SHAKER. SERVE OVER ICE IN CHILLED
COCKTAIL GLASSES. GARNISH WITH A CHERRY

SEA BREEZE


46 OUNCE CAN GRAPEFRUIT JUICE
8 OUNCES VODKA
8 OUNCES CRANBERRY JUICE

MIX INGREDIENTS IN PITCHER. REFRIGERATE. SERVE OVER ICE IN CHILLED
COCKTAIL.

SHOTS:

SHOOT 'EM COWGIRL


1 OUNCE BRANDY
1 OUNCE TRIPLE SEC
1 OUNCE LIGHT RUM

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

BLOW JOB


1 1/2 OUNCE KAHLUA
1 1/2 OUNCES IRISH CREAM LIQUER
WHIPPED TOPPING

FILL SHOT GLASS WITH KAHLUA AND IRISH CREAM LIQUEUR. ADD WHIPPED
TOPPING. THE WAY YOU DRINK THIS SHOT IS PART OF ITS CHARM. PICK UP
THE SHOT GLASS WITH YOUR MOUTH, TIP YOUR HEAD BACK, AND SWALLOW.

FRENCH KISS


1 OUNCE WHITE CREME DE CACAO
1 OUNCE AMARETTO
1 OUNCE IRISH CREAM LIQUEUR

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

HOP, SKIP AND GO NAKED


1 OUNCE ALMOND LIQUEUR
1 OUNCE MELON LIQUEUR
1 OUNCE AMARETTO
1 OUNCE OF IRISH CREAM LIQUEUR

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

HORNY TOAD


1 OUNCE IRISH CREAM LIQUEUR
1 OUNCE TRIPLE SEC
1 OUNCE KAHLUA

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

ITALIAN STALLION


1 OUNCE ALMOND LIQUEUR
1 OUNCE WHITE CREME DE CACAO
1 OUNCE IRISH CREAM LIQUEUR

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

JELL-O SHOTS


3 OUNCE PACKAGE GELATIN MIX (ANY FLAVOR)
VODKA
WATER

FOLLOW DIRECTIONS ON JELLO MIX, SUBSTITUING VODKA FOR COLD WATER.
POUR MIXTURE INTO DISPOSABLE CUPS. CHILL IN REFRIGERATOR TO SET.

VARIATIONS.. ..FOR UNIQUE GELATIN MOLDS, SEE THE NOVELTY SHOPS : )

LICK IT, SLAM IT, SUCK IT


TEQUILA
SALT
LIME
GOOD LOOKING GUYS NECK WHOOO HOOOOO!!


FIND A CUTE GUY. WET HIS NECK AND APPLY SALT. PUT A LIME WEDGE
BETWEEN HIS LIPS, PULP FACING OUT. LICK SALT FROMHIS NECK, SLAM
TEQUILA SHOT AND SUCK THE JUICE FROM HIS LIME WEDGE.

ONE BAD APPLE


APPLES
LEMON JUICE
3 OUNCES APPLE JUICE
2 OUNCES APPLE BRANDY
1/2 OUNCE AMARETTO
1 TABLESPOON APPLESAUCE

CORE APPLES TO FORM SMALL SHOT GLASSES. COAT INSIDE OF APPLES WITH
LEMON JUICE TO PREVENT BROWNING AND REFRIGERATE. MIX OTHER
INGREDIENTS IN BLENDER WITH ICE AND POUR INTO APPLE SHOT GLASSES.
GARNISH WIHT CINNAMON STICKS.

PANTY REMOVER


1 1/2 OUNCES SLOE GIN
1 1/2 OUNCES KAHLUA

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

SCREAMING ORGASM


1 1/2 OUNCES IRISH CREAM LIQUEUR
1 OUNCE OF VODKA
1/2 OUNCE KAHLUA
WHIPPED TOPPING

MIX FIRST THREE INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER.
STRAINM AND SERVE WITH WHIPPED TOPPING

SAFE SEX ON THE BEACH (WHERE A CONDOM)


1 OUNCE PEACH NECTAR
1 OUNCE CRANBERRY JUICE
1 OUNCE ORANGE JUICE

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

SEX ON THE BEACH


2 OUNCES CRANBERRY JUICE
3/4 OUNMCE PEACH SCHNAPPS
3/4 OUNCE VODKA
1/2 OUNCE ORANGE JUICE

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

SLIME


1 CUP WATER
3 OUNCE PACKAGE LIME JELLO
1/2 CUP MELON LIQUEUR
1/2 CUP VODKA

BOIL WATER AND ADD TO JELLO IN BOWL. STIR IN MELON LIQUEUR ND VODKA.
POUR JELLO MIX INTO DISPOSABLE CUPS. CHILL IN REFRIDGERATOR TO SET

SLIPPERY NIPPLE


1 1/2 OUNCE BUTTERSCOTCH SCHNAPPS
1 1/2 OUNCES IRISH CREAM LIQUEUR
DASH OF GRENADINE

TOP SCHNAPPS WITH IRISH CREAM LIQUEUR IN CHILLED SHOT GLASS. ADD DASH
OF GRENADINE TO CENTER.

SPIT OR SWALLOW


1 1/2 OUNCES COCONUT RUM
1 1/2 OUNCES BANANA LIQUEUR
1/2 OUNCE MILK

MIX FIRST TWO INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. TOP
WITH MILK, STRAIN ICE AND SERVE.

WHEN LIFE HANDS YOU LEMONS,MAKE SHOTS


1 1/2 ABSOLUT CITRON
1 1/2 OUNCES SWEET AND SOUR
1 SLICE OF LEMON
1/2 TEASPOON SUGAR

MIX FIRST TWO INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN
AND SERVE. DRINK SHOT, THEN SUCK LEMON SPRINKELED WIHT SUGAR. FOR A
UNIQUE SHOT GLASS, HOLLOW OUT A LEMON AND COAT THE RIM WITH SUGAR.

WILD BANANA BANSHEE


1 OUNCE BANANA LIQUEUR
1 OUNCE WHITE CREME DE CACAO
1 OUNCE CREAM

MIX INGREDIENTS OVER CRACKED ICE IN COCKTAIL SHAKER. STRAIN AND SERVE.

Girl's Night Out Drink Recipe's

A Goodnight Kiss
1. Ingredients:
4 oz Champagne
1 splash Campari
1 cube Sugar
1 drop Angostura bitters
Preparations:
Put one drop of Angostura Bitter on sugar cube and drop in flute. Add champagne and splash of Campari.
Makes 1 Love Drink.
Arise My Love
Ingredients:
champagne, chilled
1 teaspoon green creme de menthe
Preparations:
Put creme de menthe into a champagne flute. Fill with chilled champagne and serve.
Makes 1 Love Drink.


Bellini Cocktail

Ingredients:
1 each peach, peeled, pitted
2 teaspoons water
1 teaspoon superfine sugar
1/8 teaspoon fresh lemon juice, to taste
1/2 cup Champagne, to taste
Preparations:
Combine peach, water, and sugar in a blender or food processor. Process to a puree, then add lemon juice to taste and blend again. Place 1-1/2 tablespoons into each of the four champagne flutes. Then fill each with champagne and stir.
Makes 4 Love Drinks.


Chocolate Kiss

Ingredients:
1/2 ounce Creme de Cacao
1/2 ounce Frangelico liqueur
1/2 ounce vodka6 ounces vanilla ice cream
Preparations:
Combine liquor with 2 scoops of vanilla ice cream, blend with ice and garnish with chocolate sprinkles.
Makes 1 Love Drink.


Passion Peach Champagne

Ingredients:
2 champagne glasses
1 bottle champagne
1 fresh peach — peeled
Preparations:
Fill glasses with champagne to 3/4 full. Peel, seed and slice peach. Place in champagne. Serve in champagne glasses.
Makes 2 Love Drinks.


Passionate Kiss

Ingredients:
1 oz. Southern Comfort
1 oz. peach schnapps
1 oz. raspberry liqueur
Pineapple juice
Preparations:
Add first three ingredients. Fill remainder of glass with pineapple juice. Serve over ice in a highball glass.
Makes 1 Love Drink.

Summer Fling

Ingredients:
3/4 oz Blue Curacao
3/4 oz Bailey's irish cream
crushed ice
Preparations:
Layer Blue Curacao and Bailey's in a shot glass over crushed ice. Mix to drink.
Makes 1 Love Drink.


Tropical Passion

Ingredients:
1 oz. Peach Schnapps
1 oz. Rum
1 oz. Sloe Gin
1 oz. Triple Sec
1 splash Orange Juice
Preparations:
Combine all ingredients and shake with ice. Strain into highball glass.
Makes 1 Love Drink.


Affinity

1 1/2 oz. Scotch
1 oz. sweet vermouth
1 oz. dry vermouth
2 dashes orange bitters
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.


Between The Sheets

1 oz. brandy
1 oz. light rum
1 oz. ounce Cointreau or triple sec
1 oz. lemon juice
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.


Crimson Sunset

2 oz. gin
2 tsp. lemon juice
1/2 tsp. grenadine
1/2 oz. tawny port
In a shaker half-filled with ice cubes, combine the gin and lemon juice. Shake well. Strain into a cocktail glass. Drop the grenadine into the center of the drink and float the port on the top.


French Kiss

1 1/2 oz. sweet vermouth
1 1/2 oz. dry vermouth
1 lemon twist
Pour the sweet vermouth and dry vermouth into an old-fashioned glass almost filled with ice cubes. Garnish with the lemon twist.


Once-Upon-A-Time

Crushed ice
1 1/2 oz. gin
1/2 oz. apricot brandy
1/2 oz. Lillet
In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.


Paradise

1 1/2 oz. apricot brandy
1/2 oz. gin
1 oz. orange juice
1/2 teaspoon sweet vermouth
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.


Purple Passion

2 oz. vodka
2 oz. grape juice
2 oz. grapefruit juice
2 tsp. superfine sugar
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a highball glass almost filled with ice cubes.


Sex On The Beach

1 oz. vodka
1 oz. peach schnapps
2 oz. orange juice
2 oz. cranberry juice
Pour all ingredients into a highball glass almost filled with ice cubes. Stir well.


Slow Comfortable Screw

1 1/2 oz. vodka
1/2 oz. sloe gin
1/2 oz. Southern Comfort
4 oz. orange juice
Pour all ingredients into a highball glass almost filled with ice cubes. Stir well.


Wedding Bell Cocktail

1 oz. Dubonnet Rouge
3/4 oz gin
2 tsp. cherry brandy
1 tbsp. Pernod
1/2 tsp. Cointreau or triple sec
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

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